Job Description

An exciting and challenging opportunity has opened up for a young, ambitious, and highly motivated individual to join our QC department. The Quality Controller shall ensure the quality and safety of food products received, processed, stored and dispatched in the organisation

Duties and Responsibilities

1. Conducts day to day quality inspections and tests on raw-materials, ingredients, in processing and finished products.
2. Maintains accurate records and documentation of quality control activities and outcome results.
3. Conducting plant and personnel hygiene inspections in line with quality and food safety standards.
4. Extract accurate samples from production for retention and shelf life analysis.
5. Conducting investigative laboratory analysis on customer complaints.
6. Carries out laboratory trials on all new product development samples
7.Carries out product microbial analysis according to internal and regulatory standards.
8. Conduction trainings and guidance to production employees on quality control procedures.

Qualifications and Experience

Degree in Food Sciences or any relevant qualifications
Minimum of 2 years' experience in a similar role or in the FMCG industry

How to Apply

If you are interested please send an email to [email protected] no later than 13 August 2024. Clearly indicate the position you are applying for in the subject line of the email. Only shortlisted candidates will be responded to. If you do not receive any communication within a month from the date of closing, consider your application as unsuccessful