Job Description

We are looking for Quality Control Interns for our Business Enterprise Development Department and qualified candidates are encouraged to apply. The position has arisen in Mwenezi.

Duties and Responsibilities

• Assist in implementing and maintaining quality control procedures and protocols.
• Conduct inspections and quality checks on raw materials, in-process production, and finished products.
• Support data collection and analysis for quality performance metrics.
• Assist in conducting root cause analysis and implementing corrective actions.
• Participate in internal and external audits to ensure compliance with quality standards.
• Collaborate with the production team to address quality-related issues and implement process improvements.
• Assist in the documentation and maintenance of quality records and reports.
• Support the training of employees on quality control procedures.
• Any other duties as may be assigned by the supervisor.

Qualifications and Experience

• Pursuing a degree in Food Science, Biotechnology, Chemistry, Biology, or a related field.
• Knowledge of quality control principles, tools, and methodologies.
• Strong attention to detail and ability to follow procedures accurately.
• Analytical and problem-solving skills.
• Excellent written and verbal communication skills.
• Proficiency in MS Office applications.
• Ability to work independently and as part of a team.
• Knowledge of food safety regulations and standards (e.g., HACCP).

How to Apply

Interested applicants should submit a detailed Curriculum Vitae together with letters from their universities or colleges to [email protected] not later than 26 January 2024, clearly labelled Quality Control Intern - Mwenezi in the subject line.

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