Job Description

IDS Is urgently recruiting for Food Scientist or food technologist who has a rich experience working on product development, preferably working with rural communities. Experience implementing food preservation methods is also a plus. The person ideally has to have experience also in product research, chemical analysis for products such as confectionaries, juices and various meals.

Duties and Responsibilities

Conducting research on food processing and preservation
Research design and implementation including sampling, conducting lab tests etc.
Training communities on food processing and preservation.
Any other related duties.

Qualifications and Experience

Undergraduate Degree or higher in food science or food technology.
Any follow up professional training will be key.
Knowledge on food safety standards.

How to Apply

Interested applicant are to send through their applications to the following email address by the 5th of December:
[email protected]
IDS will never solicit for money at any stage of the application process.