Job Description

Applications are invited from suitably qualified and experienced candidates to fill the following vacant
posts as a Chef at one of our Clinics.

Duties and Responsibilities

The successful candidates will be responsible for:
 Planning and preparing all types of meals for clients.
 Assisting Clients with choice of meals and other services.
 Developing new menus and other product offerings.
 Ensuring quality meals and hygiene in keeping with set health standards.
 Participating in induction of new staff within the section.

Qualifications and Experience

5 ‘O’ Level passes including English Language.
 A Diploma in Culinary Arts or Class 1 Chef Certificate.
 1 year relevant experience.
 Valid Medical Certificate
 Ability to work under pressure with minimum supervision.

How to Apply

Email cv's to : [email protected]

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